It was ridiculously tender. I was sliding it off the skewer with the tongs and I could already tell how it would melt in my mouth upon contact. Oh and the chorizo? That’s just too much; its like looking over all of Leonardo DiCaprio’s ex girlfriends. Continue reading
Everyone that follows me on Instagram knows that I still have a bit of a problem when it comes to ice cream. So you can imagine the chain of events that unfolded upon me learning of a new gelato place that was garnering a heap of praise.
I just had to get the inside scoop. Continue reading
Say what you will about America, but free refills are something I’m very passionate about. I think it’s an excellent idea and I’m glad Ikkyu does it as long as you preserve some of your soup. Continue reading
We shared this between four and we turned it out faster than when the hyenas turned on Scar in the Lion King. Continue reading
I was quickly hustled to the bar so that the couples in the restaurant wouldn’t be reminded of the harsh life in the single’s jungle. I sat down and creepily watched the chefs at work. To say that they were merely efficient would be like saying that Meryl Streep is an ok actor. It was clockwork; and they still had enough time to mingle with the single people who would be ordering love heart t-shirts for themselves on Valentine’s Day. Continue reading
This might be my go-to salad from here on out. It features a unique balsamic/honey dressing that is made in house that is just absolute bliss. Combine that with the natural pepper punch that rocket offers and pumpkin? You’ve got a hand full of aces. Continue reading
The texture is amazing as you tear away at this roll and savouring every bite like you’re making out with the girl you’ve had a crush on since third grade. The satisfaction of accomplishment, the flavour and the triumphant emotions that just swell through every fiber of your being…..damn. Continue reading
I’m a food porn producer; some might even go as far as to call me a food porn star. However, that doesn’t mean I don’t enjoy some food porn from other food porn stars on off days. Sometimes, when I haven’t been out to eat in a while; I’ll live vicariously through the foodgasms of some other folks in the food blogosphere. Continue reading
I’m a terrible cook. Case in point: when I was younger; I thought that dumping a bunch of ingredients into my fried rice would make it tastier. Leftovers? They’re going in. Bacon? Well, you can’t leave that out. Pizza from three nights ago? It’s different, but normal is overrated so you’re going in too! Continue reading
Imagine if someone had told you that ‘The Dark Knight’ was just an okay movie. Pieces of my brain would still be scattered across the cinema floor if someone had managed to lower my expectations for the movie I watch every Valentine’s Day (yes, Batman is my valentine. I’m pretty cool). Continue reading
iFat - Food Chronicles 